Discover the unique delicacy of Quail Balut Eggs from Hideaway Hatchery in Pecan Gap, TX. A quail balut egg is a fertilized quail egg embryo that is boiled or steamed while still inside its shell and eaten. Balut is a popular delicacy in many Asian countries, especially in Southeast Asia and Southern China. Quail balut eggs are rich in nutrients, with the yolk containing protein and omega-3 fatty acids, and the white containing calcium.
Made to Order and for local pickup only
Orders will be filled in the order in which we receive them and ready 15-21 days after date of order.
Standard incubation is 12 days, unless otherwise requested.
Quail Balut Eggs
Boil for 10-15 minutes and serve
Please contact us by phone or email if you are wanting large orders for special pricing.